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Installation Assumptions

Delivery Access

Access to the 'position for use' must give sufficient space for manoeuvring, so that the new unit is not squashed squeezed or scraped etc. past other items, including parts of the building.
The delivery team will not carry (off the ground) the new unit being delivered nor will they transfer this new item to another floor via stairs, lifts or via cranes or HIABs.

 

Position Guide

If the 'position for use', is not, as detailed in the first sentence of the 'Delivery Access' tab, then the item will be signed over to the customers representative, before 'positioning for use', and from that point onwards, becomes entirely the customers responsibility.
Any damage caused due to installing the item by the customers representatives, staff or contractors will be, from the signing over point, their liability, and any insurance to cover this liability is entirely the responsibility and risk of the customer, as the owner of the new unit.

 

Connections

Services required should be within 1 metres of the new units 'position for use'. If the new unit is single phase check that your electrical supply will support the load in addition to your existing equipment and that a suitable socket is within the 1 metre distance. (This must not be immediately under any water or waste connections) If the new unit is a three phase item please ensure that the property has three phase available onsite and a breaker box is installed within the 1 metre distance. Water supply must be to the new units pressure requirements and temperature range. Waste water - a drain must be within the 1 metre distance that drains away effectively and consistently that can handle the throughput of the new units supply speed.

 

Care of Equipment

Maintenance of equipment must be to manufacturer’s standards/timescale and any required ancillary preventative equipment such as water filters/treatment units, required for warranty cover ,must be installed at time of product installation and used according to the instructions. Cleaning of equipment should be regular and no rough or abrasive cleaning products should be used as this may affect the finish and the item’s resistance to contamination.

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